Kool-It KCB-96-4M | 96" Wide 4 Drawer Chef Base Refrigerator - KCB-96-4M

Kool-It KCB-96-4M | 96" Wide 4 Drawer Chef Base Refrigerator - KCB-96-4M

These units are designed for maximum performance in an air-conditioned area of 75ºF ambient temperature and 55% relative humidity. There must be adequate ventilation at the top, sides & rear of the unit for proper operation. All chef bases have a voltage of 115/60/1and NEMA 5-15 Plug.

Features

• Created to ensure the everyday stress of the commercial kitchen environment, to protect your long term investment & guarantee superior food preservation
• Digital temperature display
• Simple plug-in installation
• Marine edge

Specifications 

Documents

Spec Sheet

Manual

What Our Experts Think

• Efficient Design: The Kool-It KSM-42 features a spacious 52" wide, two-slide door configuration, perfect for high-traffic areas.
• Energy-Saving: Equipped with energy-efficient components to reduce operating costs while maintaining optimal cooling performance.
• Sturdy Construction: Built with high-quality materials ensuring long-lasting durability and ease of maintenance.
• Versatile Storage: The large capacity accommodates a variety of beverages, snacks, or prepared meals, ideal for restaurants, cafes, or convenience stores.
• Advanced Cooling Technology: Uses reliable refrigeration technology to maintain a consistent temperature, keeping products fresh longer.
• Sleek and Professional Look: The black finish complements any commercial setting, offering both style and function.

Q&A

Q: What is the Kool-It KCB-96-4M 96" Wide 4 Drawer Chef Base Refrigerator?

A: The Kool-It KCB-96-4M is a 96-inch wide chef base refrigerator with four drawers, designed to provide refrigerated storage under a countertop for easy access to ingredients in commercial kitchens.

Q: How does the Kool-It KCB-96-4M benefit a commercial kitchen?

A: The KCB-96-4M maximizes space by offering refrigerated storage while providing a sturdy work surface, ideal for high-demand kitchen environments like restaurants and catering services.

Q: Is the Kool-It KCB-96-4M easy to maintain?

A: Yes, the KCB-96-4M is made from durable materials and designed for easy cleaning, ensuring minimal maintenance and long-lasting reliability.

Q: Where can I purchase the Kool-It KCB-96-4M refrigerator?

A: The Kool-It KCB-96-4M is available through authorized Kool-It dealers and commercial refrigeration equipment suppliers.

Maintenance Tips

• Clean Regularly – Wipe down the interior and exterior surfaces with a mild detergent and warm water to remove spills, grease, and food residue. Pay attention to the drawers and gaskets.

• Inspect Door and Drawer Seals – Check seals for any signs of wear, cracks, or tears. Replace damaged seals to ensure the unit maintains the proper temperature and energy efficiency.

• Check Temperature Settings – Monitor the refrigerator's temperature regularly (ideal range: 34-40°F or 1-4°C). Make adjustments as needed to ensure optimal food storage conditions.

• Clean Condenser Coils – Dust and debris can accumulate on the condenser coils, reducing cooling efficiency. Clean the coils every 1-2 months using a vacuum or coil brush.

• Ensure Proper Airflow – Avoid overcrowding the drawers to allow air to circulate freely. This helps maintain uniform cooling and prevents excessive strain on the refrigeration system.

• Defrost as Needed – Check the interior for any frost buildup, especially in the freezer section (if applicable). Defrost the unit when necessary to prevent ice buildup and ensure optimal performance.

• Check Drain Lines and Pan – Ensure the drain lines are clear and the drip pan is free of debris to prevent clogs and water damage. Clean the drain system as part of regular maintenance.

• Level the Unit – Ensure the refrigerator is level to maintain door alignment and proper airflow. Adjust the leveling feet as needed.

• Clean the Drawer Tracks – Clean the tracks that hold the drawers to prevent food buildup and ensure smooth operation of the drawers.

• Annual Professional Inspection – Schedule an annual service with a professional technician to inspect the refrigerant levels, electrical components, and overall functionality of the unit.