Frigos Pizza Prep Table Refrigerator 93" Width 3 Door Frigos FG-PZPT-93 with Aluminum Interior with 304 Stainless Steel Floor

Frigos Pizza Prep Table Refrigerator 93" Width 3 Door Frigos FG-PZPT-93 with Aluminum Interior with 304 Stainless Steel Floor

This refrigerated pizza prep table offers a spacious interior, with exact interior measurements of 89 inches wide, 26 inches deep, and 26 1/2 inches high. It provides ample storage with an impressive capacity of 30.8 cubic feet, tailored to accommodate all your refrigerated items.

Features

• Spacious: 30.8 cu ft capacity
• Durable: Stainless steel exterior, painted aluminum interior
• Efficient: Low energy usage (6.51 kW/24h)
• Convenient: Self-closing doors
• Certified: ETL Electrical, ETL Sanitation, DOE
• Mobility: Locking casters
• Powerful: 1/2 HP compressor
• Sleek: Silver finish, swing-style solid doors

Specifications

What our Experts Think

• Maximized Prep Space:
  At 93" wide with 3 doors, this unit offers ample room for high-volume ingredient prep and storage — perfect for busy commercial kitchens.

• Built for Durability:
  Features a 304 stainless steel floor and aluminum interior, combining strength, cleanliness, and long-term reliability.

• High-Capacity Storage:
  Generous refrigerated space keeps a large variety of ingredients fresh and within easy reach.

• Streamlined Workflow:
  Spacious work surface supports multiple staff prepping at once, increasing kitchen efficiency and speed.

• Energy-Smart Cooling:
  Equipped with an advanced refrigeration system designed for consistent temperatures and reduced energy usage.

• Professional-Grade Design:
  Built to meet the demands of pizzerias, delis, and high-output kitchens.

Q&A

Q: What is the width of the Frigos FG-PZPT-93 Pizza Prep Table?
A: It’s 93" wide, offering an expansive prep area for high-volume kitchen operations.

Q: How many doors does this model have?
A: The FG-PZPT-93 features 3 solid doors for easy access and organized storage.

Q: What is the interior made of?
A: It has a durable aluminum interior with a 304 stainless steel floor for hygiene and longevity.

Q: Is this unit suitable for commercial use?
A: Yes, it’s ideal for busy pizzerias, restaurants, and commercial kitchens.

Q: Does it include refrigerated topping storage?
A: Yes, the top section is refrigerated to keep toppings fresh and accessible during prep.

Q: What kind of cooling system does it use?
A: It uses a high-efficiency, self-contained refrigeration system for reliable performance.

Maintenance Tips

• Daily Cleaning: Wipe interior and exterior with mild soap; sanitize all prep and contact surfaces.

• Inspect Door Seals: Check all gaskets weekly for wear or cracks to maintain energy efficiency.

• Maintain Proper Temp: Keep unit between 33–41°F; monitor with a calibrated thermometer.

• Clean Condenser Coils: Monthly coil cleaning prevents overheating and boosts efficiency.

• Ensure Airflow: Avoid overstocking or blocking vents to maintain even cooling throughout.

• Professional Checkups: Schedule service every 6 months to extend lifespan and prevent costly repairs.