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The Globe GF30G is a Gas Countertop 30 lb Fryer. The stainless steel constructed fryer is designed for heavy-duty countertop frying such as french fries, onion rings, chicken, donuts, fish fillets, shrimp, and more. The stainless steel fry pot comes with a drain valve and extension pipe. The heavy duty nickel-plated fry baskets have cool to touch insulated handles. The GF30G comes with adjustable 4" stainless steel legs. It has Robert Shaw™ snap-action thermostats for fast recovery. Inside the heat chambers are high performance, stainless steel tube burners. The thermostat has high limit protection.
Standard Features:
Quality Construction:
Model | GF30G |
---|---|
Food Capacity | 40-50 lbs per hour |
Oil Capacity | 30 lbs |
Gas Type | Natural |
Number of Burners | 4 |
BTUs per Burner | 13,250 |
Total BTUs | 53,000 |
Foot Print | 19" x 16" |
Product Dimensions (L x W x H) | 30.75" L x 17" W x 26.7" H |
Approximate Weight | 106 lbs |
Powerful Performance: Four burners deliver a total of 53,000 BTUs for quick heating and consistent frying.
Large Oil Capacity: Holds up to 30 lbs of oil, perfect for frying larger batches of food.
Durable Construction: Built with a stainless steel front plate and fry pot, designed for long-lasting use.
Efficient Fry Baskets: Nickel-plated baskets with cool-to-touch handles, each holding up to 5 lbs of product.
Precise Control: Features snap-action thermostats for fast recovery times and high-limit protection.
Stable Design: Comes with adjustable 4-inch stainless steel legs to maintain stability on countertops.
Q: What is the Globe GF30G Natural Gas Countertop Fryer?
A: The Globe GF30G is a countertop fryer with a 30 lb oil capacity, powered by natural gas, and delivers 53,000 BTUs for efficient frying.
Q: How much food can the Globe GF30G fryer cook?
A: The fryer can produce approximately 40-50 lbs of fries per hour, making it ideal for high-volume environments.
Q: What are the dimensions and weight of the Globe GF30G fryer?
A: The fryer measures 17" in width, 33.1" in depth, and 30" in height, with a weight of 106 lbs.
Q: Is the Globe GF30G fryer suitable for commercial use?
A: Yes, its durable construction and high-efficiency performance make it perfect for commercial kitchens.
Cleaning the Fryer:
After each use, allow the fryer to cool.
Remove the fryer baskets and wash them with warm, soapy water.
Wipe the exterior and interior surfaces of the fryer with a soft cloth dampened with a mild detergent solution.
Avoid using abrasive cleaners or scouring pads, as they can damage the surface.
Oil Maintenance:
Replace the oil after every 5 to 7 fryings to ensure food quality and extend the fryer's lifespan.
Weekly Maintenance:
Burner and Gas Connection Inspection:
Regularly inspect burner ports for debris and ensure proper alignment to maintain efficient heating.
Check all gas connections for leaks or wear.
Use a soapy water solution to check for leaks by applying it to connections and looking for bubbles when the gas is turned on.
If leaks are detected, tighten connections or replace damaged parts.
Monthly Maintenance:
Thermostat Calibration:
Verify that the thermostat is functioning correctly and that temperature settings are accurate.
Professional Servicing:
Schedule a professional service check periodically to assess the condition of the fryer and address any potential issues.
General Tips:
Operating Environment: Place the fryer on a stable, flat surface away from direct sunlight and temperature extremes.
Avoid Overloading: Do not exceed the fryer's maximum oil capacity of 30 lbs.
Storage: When not in use for extended periods, drain the oil, clean the fryer thoroughly, and store it in a dry, cool place.
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