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This Globe S13 is one of the industry's best Premium Heavy-Duty Slicers. It offers precision performance, industry-leading convenience, and lasting value. Its patent pending indexing system empowers operators to accurately and precisely slice their products. Its advanced meat grip guarantees superior product hold. With a patent pending anodized aluminum design, it is quick and easy to clean. Its top mounted, removable sharpening system and kickstand enable an easier cleaning process and convenient maintenance. This S13 comes with a 13" German steel knife and 13" tall gravity feed for increased productivity.
Model | S13 |
---|---|
Volts | 115 |
Hz | 60 |
Phase | Single |
Amps | 2.0 |
Horsepower (HP) | 1/2 |
Plug Type | NEMA 5-15P |
Dimensions (H x W x D) | 25.51" H x 36.47" W x 29.56" D |
Approximate Weight | 135 lbs. |
High-Quality Knife: 13" German steel blade provides clean, consistent slices for meats and cheeses.
Powerful Motor: 1/2 HP motor ensures smooth, continuous slicing for heavy-duty use.
Ergonomic Design: Gravity feed carriage with a 50-degree tilt enhances ease of use and productivity.
Durable Build: Anodized aluminum construction resists corrosion and is easy to clean.
Convenient Sharpener: Top-mounted removable sharpener maintains blade performance over time.
Q: What is the Globe S13 Manual Premium Heavy-Duty Slicer?
A: The Globe S13 is a commercial-grade manual slicer with a 13" German steel blade designed for heavy-duty slicing of meats, cheeses, and other products.
Q: What is the maximum slice thickness?
A: The slicer offers adjustable slice thickness up to 1-1/8 inches, giving you flexibility for various slicing needs.
Q: How does the slicer stay sharp?
A: The Globe S13 includes a top-mounted sharpener with synthetic diamond surfaces, ensuring the blade stays sharp for consistent performance.
Q: Is the slicer easy to clean?
A: Yes, the slicer features a durable, corrosion-resistant anodized aluminum base and a convenient kickstand for cleaning underneath.
Q: What are the electrical requirements for the Globe S13 slicer?
A: It operates on 115V, 60Hz, single-phase power, and requires a 2.0 amp electrical connection.
Clean Regularly: After each use, wipe down all surfaces with a damp cloth and mild detergent. Ensure all food particles are removed.
Sharpen Blade: Regularly sharpen the 13" knife to maintain precision slicing. Follow manufacturer guidelines for sharpening intervals.
Lubricate Moving Parts: Apply food-safe lubricant to gears and moving parts to ensure smooth operation.
Inspect for Wear: Regularly check for signs of damage or wear, especially on the blade and carriage, and replace worn parts immediately.
Store Properly: When not in use, store in a dry, clean area to prevent rust or contamination.
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