Kucht 48" Pro-Style Propane Gas Dual Fuel Range with 4 Burners in Olive Green -KDF482/LP-OG
Upgrade your kitchen with the 48 in. Pro Class Kitchen Dual Fuel Range, designed for both style and performance. Change the look of your kitchen in less than 2 minutes by swapping the color of the oven door and kickplate. With color sets available at an affordable price, you can refresh your kitchen whenever you like. Choose from Red, Blue, White, Green, Black, and Stainless Steel to match your taste and decor.
Features
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Affordable Color Sets: Purchase new color sets at a low price.
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Color Options: Red, Blue, White, Green, Black, and Stainless Steel available.
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Dual Ovens: 30 in. convection oven with 3,000-Watt and 850-Watt bake elements and a 3,500-Watt broiler, plus an 18 in. oven with a 2,500-Watt bake element.
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Professional Design: Full stainless-steel range with a professional handle for the ultimate cooking experience.
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Heavy-Duty Cooking Grates: Move cookware easily across the heavy-duty cast-iron grates without lifting.
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Versatile Burners: Two 20,000 BTU dual burners with simmer, two 12,000 BTU burners, two 9,000 BTU burners, and two 6,000 BTU burners.
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Reversible Cast Iron Grill-Griddle: Included for added cooking versatility.
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Safety Features: Electronic ignition with auto re-ignition reduces the risk of gas leaks.
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Easy to Clean: Fine blue porcelain oven interior and adjustable, telescopic stainless steel racks.
Specifications
Product Dimensions |
48" W x 27.3" D x 36" H (40" H with Backsplash) |
Color |
Olive Green |
Accent |
Silver |
Material |
Stainless Steel |
Fuel Type |
Cooktop: Gas Oven: Electric
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Gas Type |
Propane Gas |
Electrical Requirements |
Requires a minimum of 240V/60Hz/15-20A (please check your kitchen meets this electrical requirement prior to purchase) |
Control Type |
Premium Quality Metal Control Knobs |
Lighting |
2 x Halogen Lights Oven Interior |
Oven Capacity |
Total Capacity - 6.7 cu. ft. Primary Oven - 4.2 cu. ft. Secondary Oven - 2.5 cu. ft.
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Oven Settings |
Oven BAKE (Two-Element): 3,000 W (Base) 850 W (Top) Broiler Heating Element: 3,500 W (Top) Bake Element 2,500 W (Base)
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Convection Fan |
Yes |
Number of Burners/Elements |
8 |
Burner Settings |
Electronic Ignition with Auto Re-ignition |
Cooktop BTU |
2 x 20,000 BTU 2 x 12,000 BTU 2 x 9,000 BTU 2 x 6,000 BTU |
What Our Experts Think
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Unique Olive Green Finish: Bold and distinctive, adding a touch of color and style to your kitchen.
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Dual Fuel Convenience: Combines the precision of gas burners with the even heat of an electric oven for versatile cooking.
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Powerful Burners: 4 high-performance propane burners offer quick, even heat for all cooking styles.
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Spacious Oven: Generous oven capacity allows for baking, roasting, and broiling with ease.
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Durable Pro-Style Build: Constructed with high-quality materials for long-lasting professional performance.
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Effortless Cleaning: Easy-to-maintain stainless steel and enamel surfaces make cleanup a breeze.
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Precision Control: Dual fuel configuration ensures optimal heat control for both gas and electric cooking.
Q&A
Q: How does the dual fuel system benefit cooking?
A: The propane gas burners provide precise heat control, while the electric oven ensures even baking, roasting, and broiling for the best cooking results.
Q: Is this range versatile for various cooking styles?
A: Yes, with four burners and a dual-fuel system, it’s ideal for everything from quick searing to slow roasting and baking.
Q: Can I use propane with this range?
A: Yes, the Kucht 48" Pro-Style Range is designed specifically for propane, providing reliable and efficient performance.
Maintenance Tips
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Clean regularly: Wipe down the olive green exterior with a soft cloth and mild cleaner to avoid discoloration.
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Burner care: Clean burner grates and caps after each use to prevent food debris buildup and ensure consistent flames.
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Check propane connections: Inspect propane lines for leaks and ensure secure connections to maintain safe operation.
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Keep oven and range clean: Clean oven racks and burners regularly to prevent grease and food buildup.
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Ventilation maintenance: Clean range hood filters to maintain proper airflow and prevent grease buildup.
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Annual service: Have a professional inspect your range yearly for optimal performance.