Kucht Professional 30 in. 4.2 cu ft. Natural Gas Range with Red Door and Silver Knobs - KNG301-R
Fitting into most standard kitchens, this impressive 30" range boasts a 22,000 BTU convection oven and a 10,000 BTU tube burner broiler, making it perfect for both everyday cooking and special occasions. This pro-style range features two 15,000 BTU and two 9,000 BTU burners, allowing you to cook with precision and efficiency.
The standout feature of this series is its customizable design – change the look of your kitchen in less than 2 minutes by switching the color of the oven door and kick plate. Available colors include red, blue, white, green, black, and silver. You can even add a set of colorful knobs to mix and match for holidays and events like the 4th of July or Christmas, keeping your kitchen decor fresh and festive.
Features
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Extra-Large Convection Oven: 4.2 cu ft capacity with a 5-rack configuration and an extra-large oven window.
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Powerful Burners: Includes two 15,000 BTU and two 9,000 BTU burners.
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Professional Oven Performance: 22,000 BTU convection oven and 10,000 BTU broiler for top-notch cooking results.
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Customizable Design: Oven door available in six interchangeable colors for quick and easy kitchen updates.
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Safety Features: Electronic ignition with auto re-ignition to reduce the risk of gas leaks.
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Easy Maintenance: Sealed burners make cleaning a breeze.
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Professional Look: Full stainless steel range with a professional handle for an elegant cooking experience.
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Durable Cooking Grates: Heavy-duty cast-iron cooking grates allow easy movement of cookware without lifting.
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High-Quality Control Knobs: Classic silver metal control knobs for a premium feel.
Specifications
Product Dimensions |
30" W x 27.3" D x 36" H (40" H with Backsplash) |
Color |
Red |
Accent |
Silver |
Material |
Stainless Steel |
Fuel Type |
Cooktop: Gas Oven: Gas
|
Gas Type |
Natural Gas |
Electrical Requirements |
Requires a minimum of 120V/60Hz/15-20A (please check your kitchen meets this electrical requirement prior to purchase) |
Control Type |
High Quality Classic Silver Metal Control Knobs |
Lighting |
Halogen Lights Oven Interior |
Oven Capacity |
4.2 cu. ft. |
Convection Fan |
Yes |
Oven Settings |
Convection Oven: 22,000 BTU Broiler: 10,000 BTU
|
Number of Burners/Elements |
4 |
Burner Settings |
Electronic Ignition with Auto Re-ignition |
Burner BTU |
2 x 15000 BTU 2 x 9,000 BTU
|
Warranty |
4 Years Warranty for Parts & Labor |
Product Manual
Installation Guide
What Our Experts Think
The Kucht Professional 30 in. 4.2 cu ft. Natural Gas Range with Red Door and Silver Knobs (KNG301-R) offers exceptional performance in a bold, eye-catching design. Here’s why it’s an ideal choice for any home chef:
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4.2 cu. ft. Oven Capacity: Perfectly sized for preparing family meals, baking, or roasting, providing ample space for larger dishes or multiple items at once.
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4 High-Performance Burners: Includes four burners with various heat outputs, ideal for everything from searing steaks to simmering delicate sauces.
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Natural Gas Cooking: Delivers fast, responsive heat with precise control for even cooking, making it a favorite for many professional and home chefs alike.
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Red Door with Silver Knobs: The vibrant red door paired with sleek silver knobs creates a bold statement in your kitchen, bringing a touch of modern flair and color.
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Heavy-Duty Construction: Built with high-quality materials, ensuring durability and long-lasting performance, even with frequent use.
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Convection Oven: Promotes even cooking with faster heat distribution, perfect for baking, roasting, and broiling for delicious, consistent results.
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True Simmer Burners: Low heat settings perfect for simmering soups, sauces, and other delicate dishes without the risk of burning or overcooking.
Q&A
Q: What is the Kucht Professional 30 in. 4.2 cu. ft. Natural Gas Range with Red Door and Silver Knobs (KNG301-R)?
A: The Kucht KNG301-R is a 30-inch natural gas range with a 4.2 cu. ft. oven. It features a bold red door with silver knobs, blending powerful cooking performance with a striking, modern design.
Q: How does it enhance cooking?
A: The natural gas burners provide precise control for high-heat searing or low simmering, while the spacious oven ensures even heat distribution, ideal for baking, roasting, and more.
Q: Who is it best suited for?
A: Ideal for home chefs or anyone looking for a high-performance range with a standout design. The vibrant red door adds a pop of color, making it perfect for kitchens that need a bold aesthetic.
Q: Why choose the Kucht KNG301-R Natural Gas Range?
A: Its reliable natural gas burners, roomy oven, and eye-catching red door with silver knobs offer both exceptional cooking capabilities and a unique, modern look, making it a great choice for those who want both style and function in their kitchen.
Maintenance Tips
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Clean Burners Regularly: After use, allow burners to cool before cleaning. Wipe them with a damp cloth and use a mild cleaner or soft brush to remove grease and food residue.
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Check Gas Connections: Periodically inspect the gas connections for leaks using soapy water. Tighten any loose fittings or replace seals to prevent gas leaks and ensure safety.
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Wipe Oven Interior: Clean the oven after each use to remove food spills and grease. For deeper cleaning, use the self-cleaning function (if available) or a suitable oven cleaner.
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Maintain True Simmer Burners: Clean the true simmer burners regularly to remove food buildup and grease. This helps maintain consistent, low heat for delicate cooking tasks.
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Test Ignition System: Periodically test the ignition system to ensure it’s working properly. Clean the igniter area to prevent grease or food buildup from affecting ignition.
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Inspect Oven Door Seal: Ensure the oven door seal is intact. If damaged or worn, replace it to prevent heat loss and maintain optimal cooking efficiency.
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Clean Control Panel & Knobs: Wipe the control panel and silver knobs with a soft cloth and mild cleaner to remove grease and stains, keeping the range looking pristine.
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Clean Ventilation Filters: Regularly clean the range hood filters to maintain proper airflow and prevent grease buildup that could restrict ventilation.
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Monitor Gas Pressure: Ensure the natural gas pressure is set correctly to ensure consistent burner performance. Low gas pressure can result in uneven flames and poor cooking results.
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Schedule Annual Professional Maintenance: Have a professional check the gas lines, burners, and overall system once a year to ensure safe, efficient, and optimal performance.