Kucht Professional 30 in. 4.2 cu ft. Propane Gas Range with Silver Knobs - KRG3080U/LP-S

Kucht Professional 30" 4.2 cu ft. Propane Gas Range in White with Gold Accents - KNG301/LP-W-GOLD

The 30" professional-class range features increased burner power ranging from 12000 BTU to 18000 BTU. The 22000 BTU convection oven features 4.2 cu. ft. capacity and blue porcelain interior as well as a broil pan, 2 racks and 2 halogen lights. The extra-large 2 layers’ glass window makes the cooking dish visible.

30” Professional-Class Range Get ready to start cooking like a pro, because now the home chef in you can fire up this range for some truly serious heat!

More Cooking Power Than Ever Before! Kucht increased the burner power across the board – from adding a more powerful top burner with a full 18,000 BTU’s, in addition to a 15,000 BTU dual burner and two 12,000 BTU burners.

Impressive Oven Power The 30” range boasts a 22,000 BTU Convection Oven with a 15,000 BTU tube burner broiler.

Electronic Ignition with Automatic Re-Ignition Ensures a continuous flame and reignites automatically if accidentally extinguished

Continuous Cast Iron Grates Heavy duty cast iron grates make transferring heavy pots and pans over your burners easy.

Sealed Burners Completely sealed burners Contain spills and allow for easy cleaning and maintenance.

Convection Cooking A convection oven circulates hot air with a fan. Unlike conventional radiant (also called thermal) ovens, convection ovens have a fan that continuously circulates air through the oven cavity. This allows food to cook faster and more evenly.

Features

Cooktop Features

• 1 x 18,000 BTU burner / 1 x 15,000 BTU dual burner with simmer / 2 x 12,000 BTU burners
• Electronic Ignition with Auto Re-ignition
• Black porcelain top
• Heavy Duty Cast-Iron Cooking Grates
• 4" Stainless Steel Backsplash

Oven Features

• 22,000 BTU Convection Oven / 15,000 BTU tube burner broiler
• Blue porcelain oven interior
• Includes Broil Pan
• Manual Convection Cooking Mode
• 2 Racks
• 2 halogen lights oven interior
• 2 layers glass window

Other Features

• Full Stainless Steel Side Panels
• Professional Handle
• High quality control knobs
• Fully Adjustable Heavy-duty Legs

Specifications

Product Manual

• Installation Guide
  
• Kucht 2020 Product Catalog
• Kucht Warranty Program

What Our Experts Think

The Kucht Professional 30 in. 4.2 cu ft. Propane Gas Range with Silver Knobs (KRG3080U/LP-S) is the perfect blend of sleek design, professional performance, and high-end features. Here's why it stands out:

• Propane Gas Power: Delivers precise heat control for cooking at various temperatures, ideal for searing, simmering, and everything in between.
• Spacious 4.2 cu ft. Oven: Provides ample room for large meals, allowing you to cook multiple dishes at once or prepare large roasts and baked goods.
• Silver Knobs and Sleek Design: The polished silver knobs and modern design elevate the overall aesthetic of your kitchen, adding both style and practicality.
• Powerful Burners: Equipped with robust burners that handle high-heat cooking and delicate simmering with ease, providing versatility for any recipe.
• User-Friendly Features: Easy-to-use controls, durable oven racks, and convenient storage make it a perfect choice for those who value functionality as much as style.

Q&A

Q: What is the Kucht KRG3080U/LP-S Propane Gas Range?
A: The Kucht KRG3080U/LP-S is a 30-inch propane gas range offering 4.2 cu ft of oven space. It features four powerful burners and stylish silver knobs, combining professional cooking performance with a sleek, modern design.

Q: What are the key cooking features of the KRG3080U/LP-S?
A: This range is equipped with four burners, including a high-heat dual-ring burner and simmer options. The 4.2 cu ft oven has both baking and broiling capabilities, providing versatility for various cooking needs.

Q: How many burners does the KRG3080U/LP-S have?
A: The KRG3080U/LP-S features four burners, offering a range of heat levels for different cooking techniques, from high-heat searing to low-heat simmering.

Q: What is the oven capacity of the KRG3080U/LP-S?
A: The KRG3080U/LP-S has a 4.2 cu ft oven capacity, making it spacious enough for baking, roasting, and even cooking larger meals.

Q: What is the fuel type for the KRG3080U/LP-S?
A: The KRG3080U/LP-S is designed to run on propane gas, offering efficient, high-performance cooking for both the burners and the oven.

Q: Does the KRG3080U/LP-S have a convection oven?
A: While this range features a traditional gas oven, it does not have a convection fan. However, its 4.2 cu ft oven provides even heat distribution for optimal baking and roasting results.

Q: How is the design of the KRG3080U/LP-S?
A: The KRG3080U/LP-S has a modern and professional look, with a classic stainless steel finish complemented by silver knobs, adding an elegant touch to your kitchen while maintaining durability.

Q: Is the KRG3080U/LP-S easy to clean?
A: Yes, the KRG3080U/LP-S is designed with ease of maintenance in mind. The stainless steel finish resists stains and is easy to wipe down, while the removable grates and oven interior simplify cleaning tasks.

Q: Is there a griddle included with the KRG3080U/LP-S?
A: Yes, the KRG3080U/LP-S comes with a griddle plate, providing additional versatility for cooking pancakes, eggs, and other griddled items directly on the stovetop.

Q: Why should I choose the Kucht KRG3080U/LP-S Propane Gas Range?
A: The Kucht KRG3080U/LP-S is ideal for those looking for a stylish and professional-grade propane range. With its powerful burners, spacious oven, and elegant design, it delivers exceptional cooking performance and aesthetic appeal in one package.

Maintenance Tips

• Clean the Cooktop: Wipe down the cooktop after each use to remove grease, spills, and food particles. Use a soft cloth with a mild cleaner to avoid scratching the surface.
• Clean the Burner Grates: Regularly remove and wash the burner grates with warm, soapy water to keep them free from residue and ensure even heat distribution.
• Check Burner Caps: Ensure burner caps are properly aligned and clean them to prevent clogging and maintain efficient flame distribution.
• Clean the Oven: Use a gentle oven cleaner to clean the interior and remove grease buildup. Follow the manufacturer's guidelines for cleaning and avoid harsh chemicals.
• Inspect Gas Connections: Check gas lines and connections for leaks or damage. Tighten any loose connections and replace any worn parts.
• Test the Ignition System: Ensure that the ignition system works properly for both burners and the oven. Clean the igniters as needed to maintain smooth operation.
• Maintain the Oven Door: Wipe the oven door and window with a soft cloth to remove grease and food splatters, ensuring the glass remains clear for better visibility.